¿Why St. Andrews?

St. Andrews Mussels

  • Cultivated from the pristine waters of Patagonia, Chile
  • Reflect sustainable practices and environtmental stewardship
  • They create the lightest carbon footprint of any protein on earth
  • They are efficient carbon sequesters, much like trees
  • They filter water of impurities
  • They have raised the standard of living on the remote island we grow them on
  • They are 100% natural, rich in protein and Omega 3’s, and low in cholesterol
  • They have a briny, full and wondrous taste unlike any other mussel in the world